Yesterday morning my family and I
drove downtown to try a new french
cafe; Crepes & Croissants.
After ordering, and watching the
owner make the crepes practically
infront of us, he delivered them
to our table hot and fresh.
We tried the Norway Crepe
(smoked salmon, topped with
a lemon sour cream)
the Paris Crepe
(filled with ham, swiss, and
cracked cooked egg)
and ended with the Cinnaple
(filled with sugar, caramelized
apples & cinnamon).
It was a simple, and fresh meal
and it reminded me of how many
different types of delicious foods
there are to find, if you just look...
and of course taste!
Thank you Crepes & Croissants
for a lovely meal.
(Photos courtesy of: Crepes & Croissants)
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